Won't Miss #180 - seaweed-based snacks

There are a lot of people who love seaweed, or as the edible version is called in Japan, wakame. I say, more power to you folks for having the right palate to enjoy this highly nutritious (and cheap) form of plant life. Personally, I'm good with a little wakame floating around in my miso soup or in some stew. What I'm not good with is it being including as a major component in snack foods,